Athienou Lokoumi (wedding sweet)

Athienou Lokoumi Sweet Included on the UNESCO National Intangible Cultural Heritage List

The traditional Cypriot wedding favour known as 'Lokoumi' - specifically made in Athienou - has been registered on the UNESCO National Intangible Cultural Heritage List.

The sweet is a biscuit made with semolina and butter; filled with almonds, and dusted generously with powdered icing sugar. It is similar to Christmas cookies known as 'kourabiedhes' that are popular during the festive season.

Athineou has a long and rich history of wheat growing, flour milling and baked products, including Athienou Bread which is also an UNESCO listed product.


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