Larnaka's Loyal Friends


Click on the image below to find out Why You Will Always Come Back to Larnaka!

 

 

Our Loyal Friends Explain Why they Always Come Back:

 

Mr Ronald & Mrs Joyce Isobel Sidgwick from the UK

Have visited Larnaka 27 times
We Always Come Back because..."To enjoy the 5* facilities and look forward to being looked after by the 5* management. The location is amazing. For us the issue wasn't where to go but when!"

Mr. John & Mrs Christine Morrow

Have visited Larnaka 17 times
We Always Come Back because..."In Larnaka we feel link in our home. We love Larnaka's beaches".

Mrs Esther Margrit Schneider from Switzerland

Has visited Larnaka 22 times
I Always Come Back because..."Many attractions, museums, Larnaka people are friendly".

Mr. Maxwell Graham Edward from the UK

Has visited Larnaka 35 times

Mr Demetris & Mrs Panayiota Antoniou from the UK

Have visited Larnaka 23 times
We Always Come Back because... "Family connections and birthplace, but also for so many different attractions such as Agios Lazaros, museums, its hospitable people and beautifully arranged hotels".

Mr Gregory & Mrs Carole Easterbrook from the UK

Has visited Larnaka 20 times

Mrs Gertrud Gruber from Austria

Has visited Larnaka 25 times
I Always Come Back because... "Best beach, nice people, nice shops, Foinikoudes promenade".

Mr & Mrs Pomprein from Austria

Have visited Larnaka 14 times
We Always Come Back because... "Nice town, beautiful warm sea, nice people, delicious food".

Mr & Mrs Andreassen from Norway

Have visited Larnaka more than 40 times
We Always Come Back because..."Larnaka is our favourite place, having found the people open, warm and good to us. We found our favourite hotel - Sea Lake View, and always return to them".

Mr. Jean-François Palinkas

President FITASC
Awarded for his continued support in Larnaka and the organisation of International Shooting Games.

Mr. Moshe Mano from Israel

President and CEO, Mano Maritime Ltd
Awarded for his continued support to the city of Larnaka, on the occasion of reaching 300 calls of the company’s passenger cruiseships at the Larnaka Port.

Pyla Area Repeat Visitors

10 Couples from England and Ireland
Why Larnaka? “I’ve been coming here since 1983, and the only thing I regret is not coming sooner”.

Mr Eduard & Ms Maria Vrtanesyan from Moscow

Have visited Larnaka 12 times
Why Larnaka: "I love this city more than my Moscow. Cyprus is in my heart, always!".

Mr Bengt-Ake & Mrs Inger Eriksson from Sweden

Have visited Larnaka 37 times
Why Larnaka: "Nice weather, nice people!".

Mr Barlow Richard & Mrs Macfie Jane from the UK

Have visited Larnaka 27 times
Why Larnaka: "Continuous sunshine. Friendly locals. Many restaurants. Local atmosphere".

Mr Brian & Mrs Gillian Margaret Vernau from the UK

Have visited Larnaka 25 times
Why Larnaka: "We like Larnaka because it is not only a tourist town, Greek Cypriot people live and work here. Facilities are excellent and of course it is so close to the airport".

Ms Eva Kirsten & Ms Gisela Beyer from Germany

Have visited Larnaka 10 times
Why Larnaka: "Seaside, shops, market. Everything is nice".

Mr Dieter Leetz & Ms Ingeburg Sobanski from Germany

Have visited Larnaka 10 times
Why Larnaka: "Nice town, climate, perfect sea, nice hotel. We'll be back next September".

Mr Dietmar & Ms Monika Horak from Germany

Have visited Larnaka 10 times
Why Larnaka: "The weather, friendly people, staff of our hotel".

Mr Ingemar & Mrs Ann-Sofie Greander from Sweden

Have visited Larnaka 37 times
Why Larnaka: "It's a nice town, everything is close, the centre, beach, food etc. We have a lot of friends in Cyprus and Larnaka is situated in a perfect place for us. I'm Swedish in my passport but a Cypriot in my heart!"

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"Larnaka's Loyal Friends" incentive scheme supported by 

ANDESSITIS

The harmonious union of the French varieties Cabernet Sauvignon, Grenache and Mourvedre brings us Andessitis.

A wine of deep red colour where the aroma of red fruits and spices blended with oak notes lend it a unique mildly bitter flavour. Although it is ready for immediate consumption, it improves by maturing for another 2-3 years in the bottle.

It goes well with red meat, spicy pasta and semi hard cheese. Served at 15-16°C.

 


 

 

 


 
 
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